Campus Dining

Sodexo staff recognize that students and parents may have reservations about dining outside the home. The campus dining team is taking every precaution to deliver safe, high-quality food in a carefully controlled environment. These tools and techniques comprise our approach to strictly following local, state and federal guidelines:

  • Personal and Protective Equipment (PPE)
  • Frequent hand washing
  • Team member health checks
  • Food safety measures, such as eliminating self-service options
  • Sanitizing and disinfecting using professional-grade products for cleaning high-touch surfaces
  • Social distancing measures, including limiting seating capacity, reconfiguring seating, and floor markers
  • Safe meal delivery options for students with symptoms or diagnosed with COVID-19
  • Touchless entryways, online ordering, and cashless payments
  • Expanded carryout and prepackaged options

Safeguarding the health and well-being of every member of the campus community is our highest priority.